Sofitel Paris Le Faubourg - Luxury hotel - Room Service

Room Service

Savor your stay and enjoy in your room, 24 hours a day, the signature of the Chef Anaïs Foray.


In-Room Breakfast

Enjoy a delicious breakfast in your room, 24/24. Choose your formula according to your desires! Eggs can be ordered from 6:30 am onwards.

American Breakfast – 36€

French Breakfast – 30€

Well-being Breakfast – 32€

If breakfast is included in your room rate, it includes all the elements of the French and American breakfasts. Any choice made outside of these proposals will be invoiced in addition.

Net prices including taxes and services


Room Service

 From 12pm to 11pm and selection 24 hours a day



Creamy burratina, baby greens, vegetable shavings, tangy pomegranate molasses vinaigrette – 26€

Avocado toast with multigrain wholemeal bread (Meilleur Ouvrier de France Lalos), poached eggs, crumbled feta, pomegranate, pickles and young coriander shoots – 32€

Lobster rolls with Lalos Viennese bread, lobster and crayfish coleslow, shellfish bisque and lime mayonnaise  –  42€

Sesame hummus, lemon zest, spring herbs and pita bread   –  18€

Truffle sausage, parmesan shavings, and toasted bread   –  22€

Thin slices of Bayonne ham, pan con tomato  –  28€

Hand-sliced Scottish smoked salmon, blinis, crème fraiche and lemon  –  34€

Caesar salad with crispy chiken, romaine salad, anchovy and lemon caesar sauce, parmesan shavings – 27€ (24h/24)

Caesar salad with romaine salad, césar sauce, parmesan cheese, croutons – 22€ (24h/24)

Seasonal vegetable soup, cheese and golden croutons – 20€ (24h/24)



Beef fillet steak, Sarawak black pepper sauce – 42€ *

Fish of the day – 37€ **

Lamb shoulder confit, fricassee of gourmet peas and crunchy beet, lamb jus with cumin  – 42€

Bacon cheese burger, tumeric and seeds buns by Lalos, bbq and gomasio sauce, kale and pickles – 38€* (option végétarienne possible / vegetarian option possible)

Club sandwich with roasted Red Label free-range chicken and bacon, eggs and homemade mayonnaise with sweet spices – 34€*

Faubourg Croque-Monsieur, truffle mortadella and aged Comté cheese  – 30€*

Linguini with seaweed butter, samphire, bottarga and lemon zest  – 32€

Green curry with seasonal vegetables, basmati rice flavored with caraway, almonds and coconut (vegan, gluten-free, lactose-free) – 30€

Organic margherita pizza – 27€ (24h/24)

4 cheeses organic pizza – 27€ (24h/24)

* served with fresh French fries or sweet potato fries, according to your choice and a mesclum of salads

** served with green salad, rice pilaf, pasta, seasonal vegetables or sautéed new potatoes

Sides  – 8€

Mixed baby greens and spring herbs (vegan/gluten free)

Basmati rice with vegetable broth (vegan/gluten free)

Pasta with butter

Market vegetable fricassee (vegan/gluten free)

Fried potatoes with thyme (vegan)

Spinach with cream (gluten free)

Sweet potato purée with coconut milk (vegan/lactose free)




Minced steak  –  22€

Crispy chicken aiguillette and sides –   16€

Fish fillet of the day – 22€ *

Pasta : plain or with tomato sauce  –   18€

* Served with fresh French fries or sweet potato fries or pasta, according to your choice



Plate of Brie de Meaux PDO– 19€ (24/7)

Tiramisu, soft spoon cookie soaked in organic Ethiopian coffee and Grand Marnier. Light mousse with mascarpone and raw cocoa powder – 14€ (24/7)

Seasonal fresh fruits salad – 15€ (24/7)

Cup of artisanal sorbet or ice cream – 16€ (24/7)

Saint-Honoré of the season, salted butter caramel cream, fine crispy lace, mousse and pecan praline– 17€

Trianon, hazelnut dacquoise, praline feuillantine crisp, light Alpaco dark chocolate mousse and caramelized hazelnuts  – 16€

Raspberry cheesecake, light mousse flavored with organic vanilla from Madagascar, raspberry coulis and fresh raspberries – 16€




Drinks Menu




Laurent-Perrier ‘la Cuvée’ Brut – The glass (15 cl) 22€ – The bottle (75 cl) 120€

Laurent-Perrier ‘la Cuvée’ Rosé – The glass (15 cl) 26€ – The bottle (75 cl) 150€

White wine

Pouilly fumé AOP, Domaine Hubert Veneau – The glass (15 cl) 15€ – The bottle (75 cl) 60€

Chablis AOP, Jean Marc Brocart – The glass (15 cl) 18€ – The bottle (75 cl) 70€

Red wine

Crozes-Hermitage AOP, Domaine Michelas St Jemms «Signature» – The glass (15 cl) 18€ – The bottle (75 cl) 85€

Haut-Médoc AOP, Château Peyrat-Fourthon, « La Demoiselle d’Haut-Peyrat » – The glass (15 cl) 17€ – The bottle (75 cl) 80€

Mercurey AOP, Domaine Meix Foulot – The glass (15 cl) 20 € / – The bottle (75 cl) 90 €

Rosé wine

Côtes de Provence AOP, Château Roubine « La vie en Rose » – The glass (15 cl) 14€ – The bottle (75 cl) 65€



Heineken, Carlsberg, 1664 (33 cl) –  14€

Kronenbourg pur malt (25 cl, sans alcool) –  14€

Bière parisienne BAPBAP Vertigo –  14€


SPIRITS (4 cl)

Hennessy X0 – 31€

Tanqueray Ten  – 21€

Grey Goose – 21€

Rhum Zacapa 23 ans – 28€


SOFT DRINKS (33 cl) – 10€

Coca-Cola, Coca-Cola Zero, Sprite, Orangina, Schweppes

Thé vert glacé, citron, fleur de sureau / Iced green flavored with tea, lemon, elderflower


FRUITS JUICES (33 cl) – 10€

Ananas, cranberry, pomme, pêche / Pineapple, cranberry, apple, peach


FRESH JUICES (20 cl) – 12€

Orange, pamplemousse, citron / Orange, grapefruit, lemon


MINERAL WATERS  (75 cl) – 10€

Evian, Badoit



Espresso 6€

American coffee, double espresso, coffee with milk, cappuccino  9€

Chocolate, tea, infusion 9€


Net prices in euros, service and taxes included

All our meats are from European Union


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